Red Lobster Parrot Bay Coconut Shrimp
Red Lobster makes the best coconut shrimp.
The best part of this dish is the delightful
Pina Colada sauce that goes with it.
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- 1/2 lb Large Shrimp (butterfly the shrimp)
- 1 c sweetened coconut flakes
- 1 c plain Bread Crumbs
- 1/4 c corn starch (mix with coconut and
- bread crumbs
- 1/2 cup Pina Colada Mix
- 3 tbs Captain Morgan Spiced Rum
- 1 tbsp powder sugar
- 1/2 c corn starch
- Vegetable oil for deep frying