Rice's Favorite Jammy Cookies
Yield: 2 dozen cookies
This was a favorite cookie recipe that my grandmother would bake for me and my siblings. As a child I ate them up with milk, but now I prefer them with a cup of chamomile tea.
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- 1 cup sugar
- 2 cups of flour
- 1/2 teaspoon of baking powder
- 1/4 teaspoon salt
- 1/2 cup of 2% or whole milk
- 2 eggs
- 1/2 cup of grape or strawberry jam
Instructions:Mix all dry ingredients in a large bowl. Then add eggs and milk. Combine well.
Drop by tablespoon on greased cookie sheet. Make an impression with thumb and fill impression with jam.
Bake at 375 degrees F for 8-10 minutes.