Updated Monday, December 8th, 2008
With pickled red onions and cheddar cheese. Made from leftover braised pork.
Check out this video: Family Meals on a Budget
In this issue: Summer Off the Beaten Path
Comments maybe edited for length and clarity.
©2013, Yankee Publishing Inc. All Rights Reserved.
Yankee Publishing Inc., | P.O. Box 520, Dublin, NH 03444 | (603) 563-8111