Sugar Cookies
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Ingredients:
1 cup oil2 cups sugar
2 teaspoon vanilla
2 eggs
3 cups flour
1 teaspoon baking soda
1 teaspoon salt
Instructions:
Beat together first four ingredients, then add flour, baking soda, and salt.Line two bread pans with waxed paper. Divide dough evenly between pans. Press firmly and fold waxed paper to cover dough.
Refrigerate overnight.
Slice into 1/4-inch to 1/2-inch pieces.
Bake at 375 degrees for 10 minutes.
Frosting:
Ingredients:
2 cups powdered sugar4 tablespoons butter
2 teaspoon of vanilla
Instructions:
This recipe was submitted by one of our readers and has not been tested by our food editors. We are not responsible for errors in this recipe, but if you find one, please let us know.
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