Place sweet potatoes in a saucepan and cover with water. Bring to a boil;
Cook for 20-25 minutes or until tender. Drain and cool. Peel potatoes and
Cut into 1/4-in. Slices. Place in a 13x9-in. Baking dish coated with
Nonstick cooking spray. Cut apples into 1/4-in. Rings; cut in half. Arrange
Over sweet potatoes. Sprinkle with lemon juice. Combine the brown sugar,
Pecans, cinnamon, pumpkin pie spice and orange extract; sprinkle over
Apples. Dot with butter. Bake, uncovered, at 350 degrees for 25-30 minutes
Or until apples are tender.
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