Tatar Tot Casserole
Yankee Plus Dec 2015
TABLE OF CONTENTS
Kids love this and it freezes well.
Login to add to your Recipe Box
Upload Your Photo
- 1 to 1-1/2 pounds ground beef or ground turkey
- 1 can cream of chicken soup
- 1 cup grated sharp cheddar cheese
- 1 medium bag of Tatar Tots
Instructions:Brown ground meat in a skillet. Drain off any excess grease.
Add 1 can of cream of chicken soup. Stir well.
Spread meat/soup mixture in the bottom of a casserole pan. Sprinkle cheese over meat. Place one layer of Tater Tots on top of cheese. Bake at 350 degrees for 30 minutes or until Tater Tots are browned.
Let cool for 10 minutes and serve.