Return to Content

Triple Chocolate Dreams

Yankee Plus Dec 2015


by in Apr 2004
Triple Chocolate Dreams
0 votes, 0.00 avg. rating (0% score)
Print Friendly

From The Inn at Idlewood, Sharon, VT

Login to add to your Recipe Box
Upload Your PhotoUpload Your Photo


  • 1 (12-ounce) package semisweet chocolate morsels
  • 2 ounces unsweetened chocolate
  • 4 tablespoons unsalted butter
  • 4 eggs
  • 1-1/3 cups sugar
  • 1 teaspoon vanilla extract
  • 3/4 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1 (10- to 11-ounce) package white chocolate morsels
  • 1 cup toasted hazelnuts, finely chopped


Preheat oven to 350 degrees. In a heavy saucepan, melt chocolate morsels, unsweetened chocolate, and butter over low heat until melted and smooth, stirring constantly. Transfer to a large mixing bowl and let cool slightly. Add eggs, sugar, and vanilla extract to the chocolate mixture, beating well to combine. Stir in flour and baking powder. Once the batter is smooth, add white chocolate morsels and hazelnuts, stirring to distribute them evenly through the batter.

Drop dough by the heaping teaspoonful onto a lightly greased cookie sheet. Bake 8 to 10 minutes, or until the edges are firm and the surface is dull and cracked.

Cool on cookie sheet 1 minute, then remove to a rack to cool completely.
Updated Wednesday, March 3rd, 2004

Special 2 for 1 Holiday Sale

Send a one-year gift subscription of Yankee Magazine for only $17.99 and give a 2nd one-year gift subscription absolutely FREE. Plus, we will send you a FREE 2016 Scenes of New England Calendar (a $9.95 value)! BUY NOW!

Browse Similar Recipes

No comments yet.

Leave a Reply

We reserve the right to remove or edit comments that are offensive or disrespectful to our readers and/or writers, cannot be verified, lack clarity, or contain profanity. Your comments may be republished by Yankee Magazine across multiple platforms.

Register Sign In

©2015, Yankee Publishing Inc. All Rights Reserved.
Yankee Publishing Inc., | P.O. Box 520, Dublin, NH 03444 | (603) 563-8111