Enchiritos

Miscellaneous Recipes

Yield: 10 servings

I like enchiladas, my husband likes burritos, so we compromise.

• 1 pound ground beef
• 1/4 cup chopped onion
• 1 12-ounce can refried beans
• 1 2-ounce can chopped green chilies
• 2 10-ounce cans enchilada sauce
• 1 package Burrito sized tortillas
• 12 ounces grated cheddar cheese

Preheat oven to 350 degrees. Grease bottom of 9x13 inch baking dish. In a medium skillet brown the ground beef with onions, stir in refried beans, chilies, and 1 can enchilada sauce. Heat until warm. Spoon 3 or 4 tablespoons of meat mixture onto a tortilla, sprinkle with some cheese, roll up like a burrito and place in baking dish. Repeat. Top with last can of enchilada sauce and cheese. Bake for 15-20 minutes.

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