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Spoon Bread

Bread Recipes

SAVERATEEMAILPRINT

Yield: Serves 4-6

  • 2 cups milk
  • 1/2 cup cornmeal
  • 2 eggs
  • 1 teaspoon salt
  • 1 tablespoon sugar
  • 2 tablespoon butter, melted in casserole

Put the cornmeal, salt, sugar, and 1 cup of the milk in sauce pan. Stir and bring to boil. Beat eggs and the other cup of milk.

Mix all together and put in the hot casserole and bake at 400 degrees F for about 45 minutes.

This recipe was submitted by one of our readers and has not been tested by our food editors. We are not responsible for errors in this recipe, but if you find one, please let us know in our feedback form.

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