Return to Content

New England Fare

Sort by:
Baked Beans

Baked Beans

54 votes, 4.16 avg. rating (83% score)

Read More »

Baked Stuffed Haddock

7 votes, 3.14 avg. rating (64% score)

Read More »

Baked Stuffed Lobster

4 votes, 2.50 avg. rating (55% score)

Read More »

Boston Cream Pie

Boston Cream Pie

24 votes, 3.84 avg. rating (76% score)

Read More »

Boston-Style Baked Beans

Boston-Style Baked Beans

25 votes, 4.24 avg. rating (84% score)

Read More »

Down East Clam Chowder

Down East Clam Chowder

37 votes, 3.73 avg. rating (74% score)

Read More »

Granny’s Homemade Brown Bread

8 votes, 4.38 avg. rating (86% score)

Read More »

Harvard Beets

Harvard Beets

21 votes, 3.67 avg. rating (73% score)

Read More »

Hermit Cookies | Yankee Recipe Archives (1952)

Hermit Cookies | Yankee Recipe Archives (1952)

4 votes, 4.50 avg. rating (87% score)

To celebrate Yankee‘s 80th anniversary in 2015, The Yankee Seeker will spend the year cooking and baking from... Read More »

How to Make Boston Cream Pie | Step-by-Step

How to Make Boston Cream Pie | Step-by-Step

6 votes, 4.33 avg. rating (85% score)

To celebrate Yankee‘s 80th anniversary in 2015, The Yankee Seeker will spend the year cooking and baking from... Read More »

How to Make Fish Cakes with Homemade Tartar Sauce | Step-by-Step

How to Make Fish Cakes with Homemade Tartar Sauce | Step-by-Step

2 votes, 4.50 avg. rating (86% score)

To celebrate Yankee‘s 80th anniversary in 2015, The Yankee Seeker will spend the year cooking and baking from... Read More »

How to Make Needhams Potato Candy | Step-by-Step

5 votes, 5.00 avg. rating (96% score)

To celebrate Yankee‘s 80th anniversary in 2015, The Yankee Seeker will spend the year cooking and baking from... Read More »

Johnnycakes

Johnnycakes

7 votes, 4.86 avg. rating (94% score)

Read More »

Native New England Ingredients

0 votes, 0.00 avg. rating (0% score)

Think of New England food and a few key ingredients will come to mind: corn, molasses, seafood, maple... Read More »

New England Baked Bean Soup

New England Baked Bean Soup

13 votes, 4.15 avg. rating (82% score)

Read More »

New England Boiled Dinner

29 votes, 3.83 avg. rating (76% score)

Read More »

New England Clambake and Clambake Sauce

New England Clambake and Clambake Sauce

2 votes, 5.00 avg. rating (92% score)

Read More »

New England Corn Chowder

New England Corn Chowder

24 votes, 3.79 avg. rating (75% score)

Read More »

New England Flavor | Eating New Englandy

1 vote, 5.00 avg. rating (89% score)

We believe that eating locally should also mean embracing traditional regional food. Here’s a celebration of 15 restaurants... Read More »

Slow Food | Knowledge & Wisdom

1 vote, 5.00 avg. rating (89% score)

New England’s traditional, hearty, slow food warms up our winters. This is the season to get out that... Read More »

The 20 Most New Englandy Dishes

17 votes, 3.71 avg. rating (74% score)

Imogene Woolcott was Yankee‘s first food editor and the first mass-media authority on New England cooking. Consider her... Read More »

The Encyclopedia of Fall: I is for Indian Pudding

2 votes, 5.00 avg. rating (92% score)

It might not be pretty, but few New England desserts can compete with the historical pedigree of a... Read More »

The Queen’s Johnnycakes

3 votes, 4.67 avg. rating (89% score)

Read More »

Yankee Pot Roast

Yankee Pot Roast

15 votes, 4.13 avg. rating (82% score)

Read More »



Register Sign In

©2016, Yankee Publishing Inc. All Rights Reserved.
Yankee Publishing Inc., | P.O. Box 520, Dublin, NH 03444 | (603) 563-8111