Return to Content

Recipes

Sort by:
French Toast

French Toast

0 votes, 0.00 avg. rating (0% score)

What could be simpler? A few eggs, some old bread, and maple syrup — voila! Yes, French toast.... Read More »

Homegrown: Dandelion Pesto

0 votes, 0.00 avg. rating (0% score)

We curse dandelions. We tug them out and they return in what seems like minutes. Ah yes, the... Read More »

Homegrown: Smelts

0 votes, 0.00 avg. rating (0% score)

More fish dishes: Seafood Recipes Starting off with a big word I rarely use, rainbow smelts are anadromous,... Read More »

Host Your Own Chinese New Year Party

0 votes, 0.00 avg. rating (0% score)

Celebrate in style. Host a Chinese New Year’s Party. Here is your menu — Chinese Dumplings, Longevity Noodles,... Read More »

Inn-to-Inn Cookie Tour and Recipes

1 vote, 4.00 avg. rating (79% score)

Mt. Washington Valley, NH — December 13-14, 2008, is the weekend the Country Inns in the White Mountains... Read More »

Lobster Recipes

0 votes, 0.00 avg. rating (0% score)

In the July/August 2010 issue of Yankee Magazine we showed you that nobody knows better than a Maine... Read More »

Make a Perfect Pie Crust

0 votes, 0.00 avg. rating (0% score)

Pies are such an important part of this holiday season — especially at Thanksgiving and Christmas — and... Read More »

Martha’s Vineyard — Gardens, Fish, Markets

0 votes, 0.00 avg. rating (0% score)

Read more: House for Sale: Affordable Martha’s Vineyard On Martha’s Vineyard a garden, a clam rake, and a... Read More »

Michelle Obama’s Recipe for Apple Cobbler

Michelle Obama’s Recipe for Apple Cobbler

55 votes, 3.67 avg. rating (73% score)

First Lady Michelle Obama shares a tip to help with making her favorite apple cobbler recipe. “Bake at... Read More »

New England Scallops

1 vote, 3.00 avg. rating (69% score)

Scallops are a true New England treat–their very shape is an iconic reminder of beachside fun and shell-hunting... Read More »

New England Sweet Corn | Homegrown

New England Sweet Corn | Homegrown

1 vote, 5.00 avg. rating (89% score)

New England sweet corn, the darling of New England’s farmers and cooks, comes in a dizzying number of delicious... Read More »

Occasion | Easy, Elegant Holiday Recipes

1 vote, 5.00 avg. rating (89% score)

We’ve put together a showstopping array of holiday recipes — ranging from truly special one-bite appetizers to desserts... Read More »

Occasion: Apres-Ski Party

1 vote, 2.00 avg. rating (59% score)

Perhaps you’ve seen the red-and-white bumper sticker “Mad River Glen: Ski It If You Can.” If you have... Read More »

Occasion: Quick Meals for the Athletes in the Family

0 votes, 0.00 avg. rating (0% score)

Nothing eats away at a family’s mealtime together like children’s sports. Everywhere parents hustle from practices to games... Read More »

Oscar Party Show-Stoppers

0 votes, 0.00 avg. rating (0% score)

It’s Academy Awards time. That means a party! Dress up, take your seats, and let the party begin.... Read More »

Pudding Recipes

0 votes, 0.00 avg. rating (0% score)

A roster of cozy puddings are just the thing for chilly fall weather. Make one that’s sweet or... Read More »

Recipe Testing at Yankee Publishing

1 vote, 5.00 avg. rating (89% score)

One of the great perks of working at Yankee Publishing is the occasional opportunity to help the food... Read More »

Recipes for Zucchini, Green Beans, and Spinach

0 votes, 0.00 avg. rating (0% score)

To deal with the bounty of a successful summer garden, you need a three-pronged plan of attack. First,... Read More »

Roasted Asparagus with Prosciutto

2 votes, 4.50 avg. rating (86% score)

Here’sa recipe for roasted asparagus with prosciutto that we ran in Yankee back in 2005 and I still... Read More »

Roasted Potato Salad

0 votes, 0.00 avg. rating (0% score)

I’ve seen more than my fair share of back to school commercials. A few weeks ago I was... Read More »

Sea Salt | Homegrown

0 votes, 0.00 avg. rating (0% score)

Sea salts’ flaky crystals, infused with the trace minerals and unique essence of the ocean, bring texture to... Read More »

Six Super Soups for Your Bowl

1 vote, 3.00 avg. rating (69% score)

Food editor Annie B. Copps shared these first two recipes, for chicken stock and Pasta e Fagioli, to... Read More »

Spring Recipes from New England Chefs

0 votes, 0.00 avg. rating (0% score)

With April showers, signs of life finally begin to spring from long-dormant earth–first the croci, then the real... Read More »

Squash Sticky Buns | Food Comforts

1 vote, 5.00 avg. rating (89% score)

I live in Brookline,  Massachusetts, which puts me about 3 miles from the site of this week’s Boston... Read More »

Super Bowl Party Ideas

0 votes, 0.00 avg. rating (0% score)

I love a good Super Bowl party, but truth be told I am not a big football fan.... Read More »

Switchel | Haymaker’s Punch — A Simple Ginger Beer

1 vote, 5.00 avg. rating (89% score)

From Yankee July 1975 Haymaker’s Punch, also called switchel, came along before the introduction of Gatorade or any... Read More »

Tailgate Recipes: Sausage and Sauerkraut

0 votes, 0.00 avg. rating (0% score)

As teams take to the field in a battle for victory, fans head into “Tailgateville,” firing up the... Read More »



©2016, Yankee Publishing Inc. All Rights Reserved.
Yankee Publishing Inc., | P.O. Box 520, Dublin, NH 03444 | (603) 563-8111