Cava Tapas & Wine Bar
Yankee Plus Dec 2015
TABLE OF CONTENTS
Cava makes Spanish food from great New England fish, meat, and produce, and serves tapas as well as hearty small plates. Some dishes (such as grilled octopus and chicken-sausage paella) are Spanish classics, while others are inspired by a wider Mediterranean influence. Wine selections are among New England’s best. Even the back-alley setting seems fittingly Old World Spanish. Voted BEST SPANISH FOOD.
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