Portland Farmers' Market
Yankee Plus Dec 2015
TABLE OF CONTENTS
Portland’s first farmers’ market dates back to 1768. Nowadays, its vendors line city walkways, all offering Maine-grown produce and products. Foodies will appreciate delicacies such as homemade tempeh, red-cabbage sauerkraut, kimchi, black radishes, raw honey, kefir, and of course, freshly picked Maine blueberries.
Saturdays 7am-noon, April-November. Monument Square, Portland. Wednesdays 7am-2pm, April-November.
Yankee Magazine, July/August 2011
Please Note: This information was accurate at the time of publication. When planning a trip, please confirm details by directly contacting any company or establishment you intend to visit.