Morris, CT 06763
Best Relaxed Elegance
Chef Chris Eddy combines international ingenuity and finesse with local tastes, from Berkshires blue cheese to Stonington scallops. Sip drinks by a comfy fireplace or sup by the pastoral garden. Reservations required.
This private resort had tongues wagging the minute it débuted in 2007. The whole place—from 18 whimsical cottages, including a treehouse and a medieval- themed Connecticut Yankee, to the luxe spa—unplugs you from reality. A lot of thought was put into guests’ comfort and style, and that includes plenty of delightful pampering.
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