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The Yankee Kitchen: How to Cook a Lobster

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Yankee Magazine Editor Amy Traverso shows you how to cook Lobster. This is the true New England way! Hi. I’m Amy Traverso, Lifestyle Editor at Yankee Magazine, and welcome to the Yankee Kitchen. Today I’m going to be teaching you how to cook lobsters. Not my favorite chore, I have to admit, but the results are worthwhile. So [...] View Video

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207 Kathy Gunst’s Potato and Cheddar Soup with Chive–Walnut Swirl

207 Kathy Gunst’s Potato and Cheddar Soup with Chive–Walnut Swirl

5 votes, 3.20 avg. rating (66% score)

In Yankee’s March/April 2014 issue, writer Kathy Gunst and her friends and family gather together for their monthly... View Video »

Annie Cooks: Crab Cakes

1 vote, 4.00 avg. rating (79% score)

Watch how to make classic crab cakes—full of sweet meat and just enough crumbs to hold it all... View Video »

Annie Cooks: Cranberry Gorgonzola Tart

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Here’s a super-easy recipe for the holidays—or, any time! View Video »

Annie Prepares Maine Shrimp Puffs

1 vote, 5.00 avg. rating (89% score)

Watch food editor Annie B. Copps as she prepares this recipe for  Maine Shrimp Puffs  –  a delectable... View Video »

Chocolate-Hazelnut Tartlets

Lifestyle Editor Amy Traverso shares a recipe for a decadent desert with a shortbread crust and a chocolate and raspberry filling.

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Hi. I’m Amy Traverso, Lifestyle Editor at Yankee Magazine. I’m going to show you today how to make... View Video »

Cranberry Pear Dessert

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Learn about the history and lore of cranberries, and see an all-new recipe from The Old Farmer’s Almanac... View Video »

Delicious Strawberry Pavlova Recipe

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Amy Traverso, Yankee Magazine‘s Senior Lifestyle Editor, visits “Better Connecticut” to share a recipe for Yankee‘s Pavlova with... View Video »

How to Make Strawberry Preserves

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See how to make strawberry preserves with this very simple recipe from Yankee food editor Annie B. Copps.... View Video »

Irish Soda Bread French Toast Recipe

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Amy Traverso, Yankee Magazine‘s Senior Lifestyle Editor, visits “Better Connecticut” to share a recipe for Irish Soda Bread... View Video »

Rose Ginger Vodka

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Annie Copps, Food Editor at Yankee Magazine, prepares a beach rose and ginger vodka infusion that’s great for summer... View Video »

Summer Wind

2 votes, 4.50 avg. rating (86% score)

Annie Copps, Food Editor at Yankee Magazine, prepares her Summer Wind cocktail from Beach Rose and Ginger Vodka, Lemonade,... View Video »

The Day of the Pomodorata

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Watch the video of this Italian family’s Pomodorata Tomato Festival tradition in the Woodstock, VT area. They made... View Video »

The Yankee Kitchen: Aioli Salad Dressing

1 vote, 4.00 avg. rating (79% score)

Yankee Magazine Lifestyle Editor Amy Traverso shows you how to make a Aioli salad dressing. Enjoy! Hi, I’m... View Video »

The Yankee Kitchen: Apple Mustard Grilled Cheese

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Yankee Magazine’s Lifestyle Editor, Amy Traverso show you a recipe from her new book, The Apple Lovers Cookbook.... View Video »

The Yankee Kitchen: Bacon-Wrapped Stuffed Dates

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Yankee Magazine’s Amy Traverso shows you how to make bacon-wrapped stuffed dates, a crispy, sweet appetizer. Recipe: Bacon-Wrapped... View Video »

The Yankee Kitchen: Blue-Ribbon Apple Pie

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Yankee Magazine’s Amy Traverso shares her recipe for the perfect apple pie, an American classic. Hi, I’m Amy... View Video »

The Yankee Kitchen: Composed Nicoise Salad

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Yankee Magazine’s Lifestyle Editor, Amy Traverso shows you how to create a Composed Nicoise Salad. Hi, I’m Amy... View Video »

The Yankee Kitchen: Homemade Granola

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Try this great homemade granola recipe. Hi, I’m Amy Traverso, Lifestyle Editor at Yankee Magazine. Welcome to The... View Video »

The Yankee Kitchen: How to Crack Open a Lobster

The Yankee Kitchen: How to Crack Open a Lobster

1 vote, 5.00 avg. rating (89% score)

Yankee Magazine Lifestyle Editor Amy Traverso shows you how to crack open a lobster. It’s a messy job,... View Video »

The Yankee Kitchen: How To Make Homemade Dumplings

The Yankee Kitchen: How To Make Homemade Dumplings

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Watch assistant editor Aimee Seavey demonstrate the easy way to make homemade dumplings.   Want to make these... View Video »

The Yankee Kitchen: How to Measure Flour

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Yankee Magazine assistant editor Aimee Seavey makes her debut in the Yankee Kitchen with tips on how to... View Video »

The Yankee Kitchen: How to Peel an Apple

The Yankee Kitchen: How to Peel an Apple

1 vote, 5.00 avg. rating (89% score)

Lifestyle editor Amy Traverso skinned a lot of apples when she was writing The Apple Lover’s Cookbook. Watch as she... View Video »

The Yankee Kitchen: Lobster Pie

0 votes, 0.00 avg. rating (0% score)

Yankee Magazine Lifestyle Editor Amy Traverso shows you how to cook a lobster pie. This is a really... View Video »

The Yankee Kitchen: Pumpkin Chiffon Pie

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Yankee Magazine’s Lifestyle editor Amy Traverso shares a recipe for a smooth, sweet alternative to traditional pumpkin pie.... View Video »

The Yankee Kitchen: Strawberry Lemonade

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Nothing says summer like this strawberry lemonade! A simple classic. Hi, I’m Amy Traverso, Lifestyle Editor at Yankee... View Video »

The Yankee Kitchen: Warm Lobster Rolls

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Yankee Magazine’s Lifestyle Editor Amy Traverso makes homemade Lobster rolls. Heaven in a hot dog bun! Hi I’m... View Video »



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