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The Yankee Kitchen: How To Make Homemade Dumplings

The Yankee Kitchen: How To Make Homemade Dumplings
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Watch assistant editor Aimee Seavey demonstrate the easy way to make homemade dumplings.

 

Want to make these yourself? Get the recipe for Easy Homemade Chicken & Dumplings.

Updated Friday, December 27th, 2013
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2 Responses to The Yankee Kitchen: How To Make Homemade Dumplings

  1. Emogene Hill November 9, 2015 at 2:45 pm #

    Not the way my mama made them. We rolled ours kind of thin then we broke them off and dropped in broth

  2. Miss-Karizma March 17, 2016 at 6:24 pm #

    @Emogene, I know exactly the type of dumplings you are talking about. Everyone in my family, both sides, have always made them that way too. Not that these Wouldn’t be delicious, but the big round balls don’t look appetizing. I like them where you can take a bite easily.

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