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New England 101

How To Cook Steamers | New England Steamed Clams

A heaping tray of steamers with bowls of broth and butter dipping is a sure sign of summer in New England. Here are some tips on how to cook steamers. Few summer seafood traditions in New England are as anticipated as the first batch of steamers. Sitting down to the two bowls — one heaped […] Read More

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Jud's Journal

  • Sure, It’s Only 47 ½ Miles Long, But…

    Welcome to the July 2016 edition of Jud’s New England Journal, the rather curious monthly musings of Judson Hale, the Editor-in-Chief of Yankee Magazine, published since 1935 in Dublin, N.H. Sure, It’s Only 47 ½ Miles Long, But… …don’t get Rhode Islanders started on the subject of their state. That is, unless...Read more

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