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Dill Bread

An unusual, very moist yeast bread, redolent of dill. Great served with Italian food, and popular at parties, too. View Recipe »

3 votes, 5.00 avg. rating (94% score)

Recipes: Side Dishes

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Asparagus Tips with Ham

0 votes, 0.00 avg. rating (0% score)

For a nice luncheon or supper dish, serve this recipe for asparagus tips with ham with hot buttered... View Recipe »

Asparagus with Orange Sauce

0 votes, 0.00 avg. rating (0% score)

A nice change of pace for asparagus in season. The sauce can be kept warm over hot water... View Recipe »

Asparagus with Tangerine Mayonnaise

3 votes, 2.67 avg. rating (59% score)

Pencil-thin spears of asparagus are cooked until crisp-tender. When lightly chilled, they are served with an elegant tangerine-flavored... View Recipe »

Assorted Vegetables Dish

0 votes, 0.00 avg. rating (0% score)

"The Chinese technique for cooking vegetables is fast, doesn't waste nutrients, and preserves their flavor and color Americans... View Recipe »

Aunt Betty’s Spicy Chili Sauce

2 votes, 2.50 avg. rating (59% score)

My Aunt Betty made this spicy condiment and passed the recipe along to the family. My sisters and... View Recipe »

Aunt Ida’s White Bread

2 votes, 1.50 avg. rating (46% score)

An easy-to-slice bread with a welcome old fashioned flavor and texture. You should know that Aunt Ida�s "large"... View Recipe »

Aunt Myla’s Green Tomato Pickles

3 votes, 5.00 avg. rating (94% score)

When making her green tomato pickles and relishes, Mary always tries to use the freshest produce she can... View Recipe »

Auntie Ei’s Guaranteed Smashed Potatoes

4 votes, 4.25 avg. rating (83% score)

Auntie Ei has managed to improve upon my grandmother's foolproof Irish whipped potatoes with this creamy, artery-clogging version.... View Recipe »

Autumn Turnip Souffle

0 votes, 0.00 avg. rating (0% score)

Everyone has his or her favorite savory autumn dish. This souffle is my mother's, which she adapted from... View Recipe »

Avocado Mousse

0 votes, 0.00 avg. rating (0% score)

A light, refreshing dessert. To serve, spoon into stemmed goblets or small glass bowls. View Recipe »

Avocado Pâté with Chilled Lobster

0 votes, 0.00 avg. rating (0% score)

This delightful pâté may be made in a regular loaf pan, but for a more elegant presentation, chill... View Recipe »

Baby Carrots with Cranberries

3 votes, 4.00 avg. rating (79% score)

Those convenient little packages of baby carrots make a tasty side dish, simmered in cider. The red of... View Recipe »

Back and Forth Cakes

0 votes, 0.00 avg. rating (0% score)

Charlotte bakes these hearty molasses-flavored muffins in a rounded gem pan, which explains their name: they roll about... View Recipe »

bacon ranch potato salad

0 votes, 0.00 avg. rating (0% score)

View Recipe »

Bacon-Striped Potatoes

0 votes, 0.00 avg. rating (0% score)

View Recipe »

Baked Acorn Squash

0 votes, 0.00 avg. rating (0% score)

Serve halves in individual bowls, or scoop out cooked squash and mound into single serving bowl. View Recipe »

Baked Apples and Sausage

3 votes, 4.67 avg. rating (89% score)

Baked apples and sausage is easier than it sounds. Start with a Granny Smith baking apples then combine... View Recipe »

Baked Asparagus

0 votes, 0.00 avg. rating (0% score)

This simple method of preparing asparagus requires no fuss and produces asparagus with excellent color and flavor. View Recipe »

Baked Beans

Baked Beans

61 votes, 4.11 avg. rating (82% score)

Can you envision a potluck or a ham supper without baked beans? This recipe is a classic. View Recipe »

Baked Beans

18 votes, 4.06 avg. rating (80% score)

If practice does make perfect, then the baked beans that Hildur has made thousands of times must be... View Recipe »

Baked Beans for the Busy Mom

7 votes, 3.71 avg. rating (74% score)

These are the result of trying several different recipes in the crock pot. They seem to give off... View Recipe »

Baked Beans II

7 votes, 3.57 avg. rating (72% score)

Here's another baked beans recipe for those who like their food more spicy. This recipe comes from the... View Recipe »

Baked Beans with Rum

5 votes, 4.36 avg. rating (85% score)

A lot of people prefer these to Boston Baked because they're not as sweet. Or maybe it's the... View Recipe »

Baked Beets

0 votes, 0.00 avg. rating (0% score)

Baked beets is one of the easiest ways to prepare the root vegetable. Simply wrap them in aluminum... View Recipe »

Baked Broccoli and Butternut Squash

0 votes, 0.00 avg. rating (0% score)

Golden chunks of squash tossed with bright green broccoli flowerets are baked in a cardamom-scented butter sauce. View Recipe »

Baked Brown Bread

0 votes, 0.00 avg. rating (0% score)

This recipe is similar to the preceding one but can be whipped up at an hour's notice. View Recipe »

Baked Brown Potatoes

0 votes, 0.00 avg. rating (0% score)

These are even more delicious than French-fried potatoes. View Recipe »

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