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Rhubarb Punch

Rhubarb Punch

This refreshing punch is cheering and unexpected, and gets such a pretty pink hue from the rhubarb. The base mix is sweet, but as the melting ice dilutes it, it achieves perfect balance. Learn more with additional photos by viewing the Rhubarb Punch blog. View Recipe »

2 votes, 5.00 avg. rating (92% score)

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Lamb Stew

Lamb Stew

2 votes, 4.00 avg. rating (79% score)

We've been told that the velvety texture of this savory lamb stew with white wine and herbs can... View Recipe »

Bean & Chorizo Stew

0 votes, 0.00 avg. rating (0% score)

Sausage, cabbage, potatoes, carrots, and beans are the familiar basis of this cozy soup. What's so surprising is... View Recipe »

Chocolate-Dipped Fruit

1 vote, 5.00 avg. rating (89% score)

Without a tremendous amount of effort, this dessert of chocolate-dipped fruit will make a lasting impression. Older children... View Recipe »

Five-Onion Dip

Five-Onion Dip

1 vote, 5.00 avg. rating (89% score)

You know that dip you loved as a child? You sprinkled the dehydrated onion mix into sour cream,... View Recipe »

Ruth O’Donnell’s Portuguese Kale Soup

Ruth O’Donnell’s Portuguese Kale Soup

71 votes, 3.80 avg. rating (76% score)

Ruth learned to make this Portuguese Kale Soup from her mother, who in turn learned it from her... View Recipe »

Old-Fashioned Bread Pudding with Vanilla Sauce

Old-Fashioned Bread Pudding with Vanilla Sauce

13 votes, 4.31 avg. rating (85% score)

Warm your heart with memories while enjoying this recipe for old-fashioned bread pudding served with a sweet vanilla... View Recipe »

Granny’s Homemade Brown Bread

Granny’s Homemade Brown Bread

9 votes, 4.44 avg. rating (87% score)

Brown bread is the traditional accompaniment to baked beans, a true New England favorite, but the best homemade... View Recipe »

Yankee Pot Roast

Yankee Pot Roast

75 votes, 3.68 avg. rating (73% score)

Our Yankee pot roast recipe calls for carrots, celery, and pearl onions, but you can swap them out... View Recipe »

Carrot Ginger Soup

4 votes, 3.50 avg. rating (71% score)

View Recipe »

Cider-Braised Pork with Pearl Onions & Apple

16 votes, 3.44 avg. rating (69% score)

This recipe for cider-braised pork highlights the flavor that hard cider can bring to a dish. When combined... View Recipe »

Apple & Mustard Grilled Cheese Sandwiches

Apple & Mustard Grilled Cheese Sandwiches

9 votes, 4.56 avg. rating (89% score)

With this technique, you'll have a perfect crispy-melty grilled cheese sandwich without a panini press. A number of... View Recipe »

Zucchini Pancakes

7 votes, 4.14 avg. rating (82% score)

These zucchini pancakes are a great way to serve summer's most abundant vegetable. They go well with most... View Recipe »

Hollandaise Sauce

Hollandaise Sauce

1 vote, 5.00 avg. rating (89% score)

This recipe for Hollandaise Sauce produces a savory dressing for broccoli, artichokes, asparagus, and cauliflower. View Recipe »

Buttered Green Beans with Almonds

Buttered Green Beans with Almonds

0 votes, 0.00 avg. rating (0% score)

The unassuming combination of buttered green beans with almonds has no doubt retained its popularity because it looks... View Recipe »

Apple Street Farm Roasted Brussels Sprouts with Shallots & Bacon

Apple Street Farm Roasted Brussels Sprouts with Shallots & Bacon

13 votes, 3.92 avg. rating (78% score)

Few fall ingredient combinations are more delicious than Brussels sprouts, bacon, and something from the onion family. This... View Recipe »

Chocolate Pudding

Chocolate Pudding

5 votes, 4.60 avg. rating (89% score)

Kathy maintains she could live forever on a desert island on a diet of boiled shrimp and chocolate... View Recipe »

Chicken Pot Pies with Cheddar-Scallion Biscuits

Chicken Pot Pies with Cheddar-Scallion Biscuits

1 vote, 5.00 avg. rating (89% score)

It's hard to imagine a more comforting combination than a savory chicken pot pie filling topped with cheesy... View Recipe »

Cassoulet

5 votes, 3.60 avg. rating (73% score)

This cassoulet is, admittedly, a Sunday dish, something to make over the course of the afternoon, likely for... View Recipe »

Rum Balls

Rum Balls

3 votes, 4.00 avg. rating (79% score)

A box of these rum balls could make some of your friends very happy, whatever the occasion. View Recipe »

Warm Bean & Squash Salad

0 votes, 0.00 avg. rating (0% score)

Squash salad? You bet! This dinner salad, with sweet squash, savory sausage, and crunchy kale, is a meal... View Recipe »

Dry-Cured Rib Roast

Dry-Cured Rib Roast

15 votes, 4.33 avg. rating (86% score)

The hardest thing about making this spectacular roast is planning ahead so that the salt, rosemary, and garlic... View Recipe »

Creamed Onions

0 votes, 0.00 avg. rating (0% score)

We took two holiday standards—creamed onions and green-bean casserole—and combined them in a creamy new classic. Fried shallots... View Recipe »

Soy-Glazed Green Beans with Crispy Shallots

Soy-Glazed Green Beans with Crispy Shallots

0 votes, 0.00 avg. rating (0% score)

For many families, it wouldn't be Thanksgiving without a green-bean casserole flavored with cream of mushroom soup and... View Recipe »

Cranberry-Apple Chutney

5 votes, 4.00 avg. rating (79% score)

This sweet and savory cranberry-apple chutney is a great alternative to the usual cranberry sauce. Serve with an... View Recipe »

Yorkshire Pudding

0 votes, 0.00 avg. rating (0% score)

What would a holiday roast be without this gorgeous Yorkshire pudding on the side? With a texture like... View Recipe »

Sausage & Prune Dressing

0 votes, 0.00 avg. rating (0% score)

This dish was inspired by an old Yankee stuffing recipe from the 1940s. The original was paired with... View Recipe »

Vermont Onion Soup

2 votes, 5.00 avg. rating (92% score)

What makes this "Vermont" onion soup? We took classic French onion soup and replaced the melted Gruyere topping... View Recipe »



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