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Citrus Iced Tea

Citrus Iced Tea
5 votes, 4.40 avg. rating (86% score)
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Yield: About 6 servings

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  • 4 cups steeped black tea
  • juice of 3 oranges, about 1 cup
  • juice of 2 lemons, about 1/3 to 1/2 cup
  • Sugar to taste, added when tea is hot; we loved lots!


Serve with plenty of ice and keep well stirred.
Updated Sunday, April 21st, 2002

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2 Responses to Citrus Iced Tea

  1. Anonymous July 4, 2004 at 8:41 pm #

    I love iced tea and the idea of adding the juice of oranges appeals to me but I like iced tea (and coffee) without sugar so I would leave out the sugar AND the lemon. It is good that way.
    Thank you

  2. Anonymous May 6, 2008 at 7:34 pm #

    This is the Iced Tea my mother made over 60 years ago. We lived in NYC so we drank sweet tea. You can vary the amount of sugar to taste. It is refreshing and healthy. In winter she would serve it hot, and sometimes add wine. It is still my favorite iced tea.

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