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Yankee Magazine September/October 2013 Highlight | Many Farms, One Table

Yankee Magazine September/October 2013 Highlight | Many Farms, One Table
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Amy Traverso, senior lifestyle editor of Yankee Magazine, gives a behind-the-scenes peek into an article from the September/October 2013 issue about Matt Jennings and his artisan dinner dedicated to the growers that all contribute to the success of his restaurant, Farmstead.

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In this issue: Thoreau's Maine

  • Best Chowder: We Found It!
  • 5 Best Historic Home Tours
  • Spring Comes to Narragansett Bay

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