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April Dinner Menu | Beef Stroganoff, Potato Rolls & Maple Walnut Mousse

April Dinner Menu | Beef Stroganoff, Potato Rolls & Maple Walnut Mousse
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by in Mar 2010

beef stroganoffHave an elegant spring fling with dinner guests when you serve this April dinner menu. Start with Beef Stroganoff, Feather Bed Potato Rolls, and Maple Walnut Mousse for dessert.

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