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Persian Vegetable Rolls with Yogurt-Mint Sauce

1 vote, 5.00 avg. rating (89% score)

Serve with a salad for a complete meal. View Recipe »

Recipes: Lunch

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EASY CHEESE SOUFFLÉ

1 vote, 4.00 avg. rating (79% score)

Serve with a salad for a complete meal. View Recipe »

Easy Chicken and Cheese Enchiladas

2 votes, 5.00 avg. rating (92% score)

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egg salad – sandwiches

0 votes, 0.00 avg. rating (0% score)

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Egg Salad in Tomato Shells

0 votes, 0.00 avg. rating (0% score)

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Egg Salad Sandwich

0 votes, 0.00 avg. rating (0% score)

*I've realized that 90% of the challenge here is properly boiling the egg. You need to boil it so... View Recipe »

Eggplant and White Bean Casserole

0 votes, 0.00 avg. rating (0% score)

A stick of cinnamon flavors this engaging combination of eggplant and white cannellini beans. Serve as a vegetable... View Recipe »

Eggplant Casserole with Ricotta Cheese

0 votes, 0.00 avg. rating (0% score)

Slices of broiled eggplant are layered with ricotta cheese and a fresh tomato sauce to create a hearty... View Recipe »

Eggplant Francaise with Lemon

0 votes, 0.00 avg. rating (0% score)

A delicate egg batter gives slices of fried eggplant a light, crisp coating. Eggplant Francaise makes an excellent... View Recipe »

Eggplant Pudding with Fresh Tomato Coulis

0 votes, 0.00 avg. rating (0% score)

Eggplant is so often prepared in combination with other vegetables that its singular flavor is seldom appreciated. Here,... View Recipe »

Eggs a La Hitchcock

0 votes, 0.00 avg. rating (0% score)

A subtly flavored chafing-dish specialty. View Recipe »

Eggs Portuguese

0 votes, 0.00 avg. rating (0% score)

Prepare these for brunch or lunch, top with your favorite hollandaise sauce, and serve immediately. -Edencroft Manor, Littleton,... View Recipe »

Egyptian Pizza

0 votes, 0.00 avg. rating (0% score)

What Minnie Biggs says about this spinach comestible is that it "looks like green rubber-soled shoes and tastes... View Recipe »

Empanadas

0 votes, 0.00 avg. rating (0% score)

Make these empanadas -- a Central and South American favorite -- ahead of time and freeze them, or... View Recipe »

EZ Stromboli

0 votes, 0.00 avg. rating (0% score)

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Father B’s Tuna Rolls

0 votes, 0.00 avg. rating (0% score)

These a pleasantly flavored tuna rolls make a lovely light luncheon dish. Cut in half or thirds they... View Recipe »

Fettuccine with Arugula and Mushrooms

0 votes, 0.00 avg. rating (0% score)

Sautéing arugula in olive oil mollifies its sharp flavor and transforms it into something quite different when you... View Recipe »

Fettuccine with Avocado

0 votes, 0.00 avg. rating (0% score)

Fettuccine is tossed with chunks of avocado in a light creamy sauce sparked with lemon. View Recipe »

Fettuccine With Mushrooms and Clove Pinks

0 votes, 0.00 avg. rating (0% score)

The flower petals in this Fettuccine With Mushrooms and Clove Pinks add color and spice. View Recipe »

Fish in Aspic

0 votes, 0.00 avg. rating (0% score)

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French-Fried Eggplant

6 votes, 3.33 avg. rating (68% score)

Eggplant, cut into narrow strips, may be cooked in deep fat and then served as you would french-fried... View Recipe »

Fresh Corn Chowder

0 votes, 0.00 avg. rating (0% score)

Fresh summer corn is best served in the simplest ways. Too many other ingredients and you'll miss the... View Recipe »

Fresh Tomato and Basil Quiche

7 votes, 4.29 avg. rating (84% score)

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Fried Salt Pork

0 votes, 0.00 avg. rating (0% score)

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Fried Smelts With Cucumber Salad

0 votes, 0.00 avg. rating (0% score)

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Fried Yuca with Huancaina Sauce

0 votes, 0.00 avg. rating (0% score)

Hot and crisp on the outside, tender and slightly sweet inside, yuca (a.k.a. yucca or cassava) makes for... View Recipe »

Fried-Oyster Roll

0 votes, 0.00 avg. rating (0% score)

Hot and crispy fried oysters get a zingy lift via a bright, lemony coleslaw topping. In a pinch,... View Recipe »



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