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Lemon Sherbet

Lemon Sherbet

4 votes, 5.00 avg. rating (95% score)

You'll love this recipe for another excellent and easy-to-handle pie crust. View Recipe »

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Smoked Fish P

0 votes, 0.00 avg. rating (0% score)

Sheryl Julian, the award-winning food columnist for The Boston Globe, devised this recipe to use smoked mackerel, one... View Recipe »

Florida Caviar

0 votes, 0.00 avg. rating (0% score)

Fran Newton, one of the students in my cooking class, gave me this recipe, which improves upon standing.... View Recipe »

Radishes with Butter & Salt

0 votes, 0.00 avg. rating (0% score)

This is an easy and delicious treat for guests who want a nibble before a meal. It's inspired... View Recipe »

Jicama and Shrimp Salad

0 votes, 0.00 avg. rating (0% score)

Shredded jicama is tossed with cooked shrimp and sliced tomatillos to form a winning combination of textures and... View Recipe »

Jicama Salad with Lime Mayonnaise

0 votes, 0.00 avg. rating (0% score)

The vibrant flavors of lime and fresh cilantro underscore the juxtaposition of jicama and tart green apples. View Recipe »

Parsnip Slaw

0 votes, 0.00 avg. rating (0% score)

Shredded raw parsnips are marinated in an orange-and-rum flavored dressing, then blended with sour cream. View Recipe »

Cold Curried Lobster Salad

0 votes, 0.00 avg. rating (0% score)

This was my Mothers' recipe and it was usually served after Mass on Sunday, especially those hot days... View Recipe »

Strawberry Lemonade

0 votes, 0.00 avg. rating (0% score)

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Confetti Salad With Calendula Petals

0 votes, 0.00 avg. rating (0% score)

This salad is almost too beautiful to eat. View Recipe »

White Bean and Tuna Salad

0 votes, 0.00 avg. rating (0% score)

Serve this salad for lunch or as part of a soup-and-salad supper. View Recipe »

Classic Gazpacho

0 votes, 0.00 avg. rating (0% score)

This quintessential summer soup has been a tradition in Spain for centuries. With all of the fresh flavor... View Recipe »

Nasturtium and Shrimp Salad Appetizer

0 votes, 0.00 avg. rating (0% score)

This is delicious when served with bread or crackers. View Recipe »

Cilantro Salsa

0 votes, 0.00 avg. rating (0% score)

Deborah Madison includes this recipe in her cookbook, Vegetarian Cooking for Everyone (Broadway Books, 1997). Serve it as... View Recipe »

Melon, Ginger, and Borage Drink

0 votes, 0.00 avg. rating (0% score)

This cool, tangy fruit shake is a unique refresher. View Recipe »

Goat Cheese and Roasted Red Peppers Dip

0 votes, 0.00 avg. rating (0% score)

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Oysters with Mignonette Sauce

0 votes, 0.00 avg. rating (0% score)

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Spinach Pesto

0 votes, 0.00 avg. rating (0% score)

Although pesto is traditionally composed mainly of fresh basil leaves, in this recipe, spinach leaves are the chief... View Recipe »

Spinach Salad with Raspberry Dressing

0 votes, 0.00 avg. rating (0% score)

Raspberry vinegar contributes its unique fruity character to the sauce that dresses this crisp salad. View Recipe »

Horseradish Spread with Belgian Endive

0 votes, 0.00 avg. rating (0% score)

Spoon this light, creamy spread into spears of Belgian endive to serve as an appetizer or salad. View Recipe »

Horseradish Mousse

0 votes, 0.00 avg. rating (0% score)

Serve slim wedges of this zippy mousse as an accompaniment to roast beef. Or unmold onto an attractive... View Recipe »

Creamy Horseradish

0 votes, 0.00 avg. rating (0% score)

Freshly grated horseradish is a versatile condiment to have on hand. Use as is, or combine it with... View Recipe »

Fiddleheads Mimosa

0 votes, 0.00 avg. rating (0% score)

Fiddleheads are steamed until crisp-tender and then tossed with a garlic vinaigrette. When chilled, the fiddleheads are garnished... View Recipe »

Daikon and Carrot Salad

0 votes, 0.00 avg. rating (0% score)

Alive with zesty flavor, this vegetable combination goes well with cold smoked turkey or veal pâté. View Recipe »

Cucumber and Baby Shrimp Salad

0 votes, 0.00 avg. rating (0% score)

The complementary flavors of cucumber and shrimp are underscored by a sprinkling of fresh dill. Serve this chilled... View Recipe »

Cucumbers in Sour Cream

0 votes, 0.00 avg. rating (0% score)

A cool, creamy cucumber-and-onion dish to serve on a hot summer night with grilled lamb. View Recipe »

Dilled Cucumber Slices

0 votes, 0.00 avg. rating (0% score)

These crispy pickle slices are so simple to prepare you'll want to keep a steady supply on hand... View Recipe »