Asian Chicken Thighs Freezer Marinade

Asian Chicken Thighs Freezer Marinade
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Published in Jul 2009
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Buy meat on sale and marinate, then label and freeze them until you're ready to grill, saut

Ingredients:

2 pounds boneless, skinless chicken thighs
2 garlic cloves, roughly chopped
1 inch fresh ginger, peeled and roughly chopped
1 cup fresh cilantro, roughly chopped (some stems okay)
1 onion, roughly sliced
1 cup teriyaki sauce

Instructions:

Defrost the meat, season with salt and pepper, and then grill or broil. Serve with cooked soba noodles, thinly sliced Savoy cabbage, carrots, ginger, scallions, cilantro, and peanuts.

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