Bake cake according to boxdirections in a 9-by-13-inch pan.
Meanwhile, bring undrained pineapple to a boil with sugar and cook over
Stirring, until mixture is syrupy and thick, about 3 minutes,
When cake is done, remove from oven,
Poke holes in it with a fork and pour on the pineapple mixture,
Spread to cover cake.
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