Return to Content

Cranberry Clafoutis

by

Ingredients:

  • 1 lemon
  • 1 tablespoon sugar
  • 1 can whole berry cranberry sauce
  • 2 tablespoons butter
  • 1 tablespoon sugar
  • 1/2 cup unbleached flour
  • 1/4 teaspoon salt
  • 3 eggs
  • 1 cup milk
  • Sour cream (garnish)
  • Confectioners sugar (garnish)

Instructions:

Preheat oven to 400 degrees F. Grate zest from lemon. Add first tablespoon of sugar, mix together and set aside. Place cranberry sauce in large strainer, break up and rinse away jelly, leaving only berries and pulp. Allow to drain thoroughly. Melt butter in a 7" iron (oven proof) skillet, and swirl pan so butter coats sides of pan. Saute drained cranberries over medium/low heat for about 3 minutes.

In the meantime, shift together flour and salt in medium bowl. Beat eggs together in a small bowl and whisk in milk. Add 1 tablespoon sugar to cranberries and heat 1-2 minutes allowing a little syrup to form. While waiting for syrup, pour egg and milk mixture slowly into flour mixture while beating. When blended, add lemon-sugar. Now pour batter on top of cranberries. Wait about a minute, then place pan in oven for 20 minutes or until set. Cut portions and serve with sprinkled confectioners' sugar and a dollop of sour cream on the top.
Updated Sunday, April 21st, 2002
Yankee Magazine Advertising

Bring New England Home
plus, get the Tablet Edition FREE!

In this issue: A Real New England Christmas

  • Vintage Decorating Tips
  • Mission to Maine's Islands
  • Norman Rockwell's Stockbridge
  • Bonus! Holiday Cookbook
Subscribe Today and Save 44%

Browse Similar Recipes

No comments yet.

Leave a Reply

We reserve the right to remove or edit comments that are offensive or disrespectful to our readers and/or writers, cannot be verified, lack clarity, or contain profanity. Your comments may be republished by Yankee Magazine across multiple platforms.

Register Sign In

©2013, Yankee Publishing Inc. All Rights Reserved.
Yankee Publishing Inc., | P.O. Box 520, Dublin, NH 03444 | (603) 563-8111

reader-survey-2014-600x350