Yield: 6 to 8 servings
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This was simple and delicious!
Fast, economical, delicious. Made great chicken spaghetti w/addition of a can of Italian diced tomatos, al dente spaghetti, and a cup of milk halfway through cooking. Will be a base for lots more recipes.
Easy and delicious! I simmered it on the stove top for an hour and a half and it turned out perfect.
Tried it twice worked great. First time just as the recipe states. Second time I kicked it up a notch with hot Hungarian paprika, boy was that good.
Since I’m retired, I do the “good” cooking while my wife is away at work. She loved this one, and it was so easy to prepare. For my own fun, I don’t tell her where I get these “awesome good” recipes. Hey, a cook has his/her secrets.
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