Updated Sunday, April 21st, 2002
Yield: 6 to 8 servings
Heat the oven to 350 degrees F. In a large mixing bowl, combine all ingredients except the bacon and cheese in the order given, using a rubber spatula to mix well.
Pour the mixture into a greased 8x8x2-inch baking pan. Arrange the 1-inch squares of bacon and cheese in a checkerboard pattern across the top. Bake until the bacon is browned and the cheese is melted, about 1 hour.
In this issue: Summer Off the Beaten Path
Comments maybe edited for length and clarity.
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