In 9" pie pan, combine brown sugar, butter and corn syrup, spread
Evenly over bottom of pan. Arrange pecans over mixture in pan.
Prepare pie crust according to package directions for two crust pie,
Place bottom crust over mixture in pan. Heat oven to 425
This recipe was submitted by one of our readers and has not been tested by our food editors. We are not responsible for errors in this recipe, but if you find one, please let us know.