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One Response to White Fang Chili

  1. Anonymous April 19, 2009 at 1:23 pm #

    Cheese…Cheese…Cheese, we made this recipe twice now. Flavor is good just needs a little tweak, don’t know what yet. Our biggest turn off is the visual presentation. IMO it needs color. Maybe carrots or two types of beans, just reaching for ideas. Spice is good, we needed more.

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